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Sample
3:3:3 Dinner
£38.00
Confit Duck Spring Rolls, Braised Plum, Baby Vegetable Salad
Winter Pumpkin Soup, Toasted Pumpkin Seeds
Seared Uig Lodge Smoked Salmon & Field Mushroom Tart, Pesto
Roast Salmon, Butternut Squash, Saffron Polenta, Saffron & Mussel Sauce
Mushroom & Almond Parcels, Carrot Puree, Curly Kale, Red Wine Reduction
Roast Hugh Grierson Organic Chicken Leg, Braised Lentils, Wild Mushrooms
Lemon Polenta Cake, Creme Chantilly, Lemon Caramel
Valrhona Chocolate Pithivier, Coffee Bean Anglaise
Artisan British Cheese
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