|
Autumn Parsnip Soup
Borders Game Terrine, Apple & Pear Chutney
Atrium Cured Gravadlax, Pickled Cucumber, Tattie Scone
Pan-Fried Loch Duart Salmon, Royal Kidney Potatoes, Fennel, Mussels
Newmiln Farm Coq Au Vin, Mashed Potatoes
Crispy Herb polenta, Chanterelles, Tarragon Cream Sauce
Warm Scottish Berries, Mascarpone Sorbet
Baked Newington Apples, Vanilla Ice Cream
Artisan British Cheeses
(Please note that this offer has to be pre booked quoting "Seasonal Offer"
and is not available for parties over 10 people)
|